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The Best Mooncakes To Try This Mid-Autumn Festival in Singapore [2024 UPDATED]
ON
On 12 July 2024
By: ByKidO
*Updated: Jul 2024With Mid-Autumn Festival upon us, here's a selection of mooncakes that is suitable for gifting and self indulgence! Check out for the early bird discounts and promotions!From local new flavours to traditional ones, read on to find out more!

Proudly made-in-Singapore, Old Seng Choong takes pride in honouring traditional festivities and cultural affairs. Mooncakes have become a symbol of tradition deep in the hearts of many, carrying the message of harmony and unity.
Back in the day, the Mid-Autumn festival (中秋节 in Mandarin) was a time to enjoy the end of the autumn harvest. Today, it has evolved into a highly anticipated annual celebration for joyous reunions among friends and family, to experience cherished moments over a glorious spread of mooncakes and hot aromatic tea.
Old Seng Choong has thoughtfully crafted distinctive mooncake flavours like Nori Wasabi, Bird’s Nest with Red Date Goji, and Black Sesame Yolk with Olive Kernel for a unique and elevated experience and, also keeping in mind the classic all-time-favourites like the White Lotus Paste with Yolk Blend, Black Truffle Bak Kwa, and Liu Ren (Mixed Nuts with Olive Kernel).Fans of the “king of fruits” will find the exquisite Mao Shan Wang Durian snow skin mooncake, over-flowing with luscious 100% Mao Shan Wang durian.
The delicate mooncakes are presented in an intricate set of six encased in a sophisticated three-tiered box available in three vibrant colours.Beautifully adorned with peony flowers and crane birds which symbolise well wishes and blessings, the versatile mooncake box was designed to serve as both a vanity case, and a stylish storage display piece. Perfect for gifting this season, each gift set also includes a lovable limited edition Old Seng Choong Lunar Bear.
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